Tomato-Basil Pasta Salad

"This is an easy but tasty recipe for summer. It's great for those ripe tomatoes you have in your garden."
 
Download
photo by Tisme photo by Tisme
photo by Tisme
photo by Tisme photo by Tisme
photo by LifeIsGood photo by LifeIsGood
Ready In:
1hr
Ingredients:
10
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Put tomatoes, onion, olive oil, vinegar, garlic, salt, pepper and oregano in a large bowl; toss.
  • Let stand at room temperature at least 30 minutes or until tomatoes release their juices, tossing occasionally.
  • Cook pasta as package directs.
  • Drain and add to bowl with tomatoes; lightly toss.
  • Let come to room temperature.
  • Add basil; toss.
  • Serve or refrigerate up to 1 day.

Questions & Replies

default avatar
Got a question? Share it with the community!
Advertisement

Reviews

  1. MarraMamba
    What a wonderful recipe for a hot afternoon. Good strong flavors, simple dressing, fresh ingredients..how can you go wrong?
     
  2. Shuzbud
    This is easily worth 5 stars. The flavours are full but not heavy- the tomato and basil blends beautifully with the vinaigrette. Already planning to make it again! I did make one change- I left out the red onion as I find the flavour too strong. Thanks for a recipe I'll make over and over!
     
  3. Enjolinfam
    I loved this fresh tasting pasta salad! I omitted the onions for DH and used colored pasta shells. It was absolutely delicious! Thanks!
     
  4. LifeIsGood
    This is a delicious pasta salad. It is simple and I appreciate how the star ingredients are able to shine through. Incidentally, this is a wonderful use for those garden tomatoes and basil. The dressing is simple and pure- tasting. I really love the hint of oregano. ~Made for the Aussie/NZ September Swap~
     
  5. chelsiewow
    Lovely, easy recipe - great for a hot summer's day.
     
Advertisement

RECIPE SUBMITTED BY

I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes