Tomato Basil Egg Pie

Recipe by Lori Mama
READY IN: 30mins
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • In a non stick, oven going frying pan, over medium high heat.
  • saute the mushrooms in the oil and butter until slightly browned. Add seasonings to taste.
  • Meanwhile, in a small mixing bowl, beat the eggs and half/half until combined. again add seasoning to taste.
  • When mushrooms are well sauteed, add the egg mixture.
  • Place the sliced tomatoes around on top of the egg mixture.
  • Evenly distribute the basil on the tomatoes.
  • Place in the oven and bake 15-20 minutes.
  • Remove and sprinkle the cheese on top.
  • Return to oven and bake until melted. About 3-5 minutes.
  • Cut into 4 slices and serve hot along with some baked potato wedges.
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