Tomato, Bacon, and Cheese Sandwich from Campbells Soup

READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook bacon until crisp; pour off drippings.
  • Set aside.
  • Stir soup into skillet.
  • Add milk, lemon juice, and seasonings.
  • Blend until smooth.
  • Heat slowly; stir often.
  • Meanwhile, make open-face sandwiches by placing tomato and bacon on toast.
  • Top each toast sandwich with warmed sauce mixture.
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