Tomatillo Hash With Sausage

Recipe by duonyte
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove the sausage from its casings and form into 1-inch balls.
  • Heat a large, heavy skillet over medium high heat, add the olive oil and sausage balls and cook until browned on all sides, about 8 minutes. Remove from skillet.
  • Add onion, peppers and salt to the skillet (add a little more oil, if needed), and cook until they begin to soften, about 5 minutes.
  • Stir in the tomatillos and cook 2 minutes longer, until just softened.
  • Add wine or broth and return the sausage balls to the skillet. Simmer until heated through, about 2 minutes.
  • Serve over the brown rice, chopped cilantro would be a nice touch.
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