Toll House Pie
- Ready In:
- 40mins
- Ingredients:
- 8
- Yields:
-
1 pie
- Serves:
- 8-10
ingredients
directions
- Beat 3 eggs.
- Add sugars and blend well.
- Stir in flour.
- Add butter and stir.
- Stir in chocolate chips and nuts.
- Pour into a 10" unbaked pie shell.
- Bake in a 350 oven for 40 -45 minutes until golden brown.
- Don't over bake edges will get hard.
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Reviews
-
I have this chilling in the refrigerator for use tomorrow. I will add stars then. This went together very nicely. I think the instructions could include a bit more detail, regarding beating the eggs first, blending in the next ingredients until smooth, etc. Also, be sure to place a pan on the rack below the one you place the pie on. Mine overflowed and even though we caught it right away and put a pan to catch any remaining drips, it smoked up our whole house! Can't wait to taste this when it sets up more! Made for PAC Fall 08. Thanks for posting! I first reviewed this Oct. 19, 2008, and I can't believe I never came back to give stars! We loved this pie!
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I love to cook for family and friends and having them enjoy the food I prepare is just the icing on the cake. Family time needs to be around the table. If we cook it they will come. So let's cook great dishes and bring our family and friends to our table. I am alway looking for flavorfull new recipes and this site has been wonderful.