Toll House Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8-10
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
  • 34
    cup flour
  • 34
    cup sugar
  • 34
  • 1 14
    cups melted butter
  • 8
    ounces semi-sweet chocolate chips
  • 1
    cup chopped walnuts (we prefer walnuts or pecans )
  • 1
    unbaked pie shell, 10 inches
Advertisement

DIRECTIONS

  • Beat 3 eggs.
  • Add sugars and blend well.
  • Stir in flour.
  • Add butter and stir.
  • Stir in chocolate chips and nuts.
  • Pour into a 10" unbaked pie shell.
  • Bake in a 350 oven for 40 -45 minutes until golden brown.
  • Don't over bake edges will get hard.
Advertisement