Tofu in Lime Ginger Sauce

Submitted by northernmom

"I am often swayed into purchasing those Tofu and sauce combos at the supermarket and finally decided that the bold, sassy sauce/dressing packaged with the tofu is really all that I need to make this dish at home. This recipe from mealsforyou.com"

 

• Ready In: 25mins
• Ingredients: 9
• Serves: 4

ingredients

• 1⁄4 cup fresh cilantro, chopped
• 3 tablespoons fresh ginger, chopped
• 2 garlic cloves, finely chopped
• 2 jalapeno peppers, seeded and chopped
• 3 tablespoons lime juice
• 1 tablespoon olive oil
• 1⁄2 teaspoon salt (optional)
• 1⁄4 teaspoon turmeric
• 1 lb tofu, cut into 1 inch slices

directions

1. Combine first 4 ingredients in a blender or food processor. Process until smooth, adding a little water if necessary.
2. Add next 4 ingredients and mix thoroughly. Transfer mixture to a shallow dish.
3. Add tofu and toss to coat well.
4. Cover and refrigerate 10 minutes.
5. Spread enough marinade to cover bottom of a large, heavy nonstick skillet. Add tofu to skillet. Spread remaining marinade over tofu. Cover skillet tightly and cook over medium low heat 15 minutes until tofu is cooked throughout.