Good served on a bun with lettuce, tomato etc. May be reheated in the oven the next day if any are left over. Note the seasonings are approximate.
Serving Size: 1 (228) g
Servings Per Recipe: 4
Calories: 307
Calories from Fat 154 g 50 %
Total Fat 17.1 g 26 %
Saturated Fat 3.5 g 17 %
Cholesterol 105.8 mg 35 %
Sodium 664.9 mg 27 %
Total Carbohydrate 16.6 g 5 %
Dietary Fiber 3.8 g 15 %
Sugars 2.6 g 10 %
Protein 26.1 g 52 %