Toddler Finger Food Apple Turkey Sticks

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 6
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place ground turkey in a large mixing bowl.
  • Add the egg/yolk, carrots, applesauce, spices, bread crumbs and bran.
  • Mix well - If this mixture appears too dry, add more carrots or applesauce. If this mixture appears too wet, add more bran and/or bread crumbs.
  • Place mix into a lightly oiled (olive oil) loaf pan and bake at 350F for approximately 45 minutes or until an inserted knife comes out clean. **You may wish to cover with foil to prevent the top from burning
  • When finished baking and cooled, remove loaf from pan and slice as you would for bread. Break into small bits for finger feeding or mash or chop gently.
  • This recipe may also be made into "Turkey Sticks" for Toddlers and older babies who are able to handle more textured/chunky finger foods.
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