Toblerone Chocolate Frosting

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Over low heat melt Toblerone bars with cream until chocolate is melted.
  • In a separate bowl cream butter until fluffy.
  • Add confectioner sugar until mixture is fluffy.
  • Pour chocolate mixture in sugar/butter until well blended.
  • If mixture is too soft, add more confectioners sugar.
  • This makes enough frosting for a 8 inch layer cake.
Advertisement