Toasted Pecans

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a heavy skillet melt butter ( I use my cast iron skillet).
  • Add pecans and cook until warm and well coated with butter.
  • Spread out on large baking sheet and toast 10 to 15 minutes in 300 or 325 degreee oven.
  • Place on paper towels with newpaper underneath.
  • While hot, salt; turn and salt again. ( I just shake to make sure that they are salted.
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