Toasted Coconut Cookies

Recipe by nranger7
READY IN: 1hr 5mins
SERVES: 60
YIELD: 5 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • In a mixing bowl, cream butter, shortening and sugars until fluffy.
  • Add eggs and vanilla, beat well.
  • Combine flour, baking powder, baking soda and salt.
  • Gradually add to creamed mixture.
  • Fold in oats, coconut and nuts.
  • Drop by tablespoonfuls onto greased baking sheets.
  • Bake at 375 degrees for 10-11 minutes or until golden brown.
  • Cool 2-3 minutes before removing to a wire rack.
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