Toast Rounds

Recipe by Dawnab
READY IN: 25mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Using a juice glass, cut circles out of the bread by using the glass inverted and pushing down and turning.
  • Using a pastry brush, spread a very, very tiny amount of mayo onto both sides of the bread circles and place onto a cooling rack. Lightly Sprinkle once side with garlic powder or your favorite spices.
  • Bake for 15 minutes or until VERY lightly browned.
  • Allow to cool completely, serve with cheese, pate or your favorite spread.
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