Toast
- Ready In:
- 6mins
- Ingredients:
- 2
- Yields:
-
1 Piece of Toast
- Serves:
- 1-3
ingredients
- 28 -32 g sliced bread (ten centimeter x eleven centimeter x one centimeter)
- 4 -7 tablespoons butter (depending on where you live)
directions
- Take piece of bread in right or left hand.
- With alternate hand, open toaster- NOTE: This step may vary depending on your toaster oven.
- Place piece of bread in toaster oven.
- Turn dial/knob determine the level of darkness to your desire
- [Assuming your toaster oven is plugged into a working electric socket] Turn on toaster
- Wait.
- Don protective gear.
- Remove toast (no longer bread) from toaster over when the toasting of said toast is no longer toasting.
- Place toast on surface of object of your choice.
- Take nife in hand.
- Using nife, cut 4-7 tablespoons of butter.
- Spread said butter on toast.
- Eat.
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Reviews
-
I am sorry I took so long to review this recipe. I was only going to give 1 star. The first attempt was an utter failure. I made it almost exactly as stated but with the following substitutions... I didn't have any actual Bread in the house but I did find a piece of cardboard that I cut to the required dimensions. My toasting device doesn't have a door on it, only slots on the top, so it took a while to figure out which hand to use. Seeing as the cardboard was already brown I decided I could skip that step. I also found I was out of butter so I scrounged up some glue and applied that liberally. The smell was a bit off and it looked a bit chewy so I couldn't see myself eating it so I used it to patch the hole in the cabinet to keep the mice from eating my bread and butter.<br/>After returning from the store I made the recipe EXACTLY as stated and it was wonderful. 5 stars for you. Keep up the good work I await your next culinary creation. :D
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