It's an extremely simple Chinese recipe that will take you less, than 40 minutes total. It's also very healthy and delicious.
Serving Size: 1 (93) g
Servings Per Recipe: 8
Calories: 95.3
Calories from Fat 13 g 14 %
Total Fat 1.5 g 2 %
Saturated Fat 0.6 g 3 %
Cholesterol 37.5 mg 12 %
Sodium 41.1 mg 1 %
Total Carbohydrate 4.4 g 1 %
Dietary Fiber 0.8 g 3 %
Sugars 0.2 g 0 %
Protein 15.6 g 31 %