Tiger Cookies
2
People talking
Cookies made with Kellogg's Frosted Flakes, oats, chocolate chips, and coconut flakes.
- Ready In:
- 34mins
- Serves:
- Yields:
- Units:
2
People talking
ingredients
- 1 cup butter, room temp
- 1 cup sugar
- 1 cup brown sugar, firmly packed
- 1 egg
- 1 cup vegetable oil
- 1 cup regular rolled oats
- 1 cup crushed frosted flakes
- 1⁄2 cup shredded coconut
- 1⁄2 cup chocolate chips
- 3 1⁄2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon vanilla extract
directions
- Preheat oven to 325 degrees.
- Cream together butter and sugar until light and fluffy.
- Add egg, then vegetable oil, mixing well after each addition.
- Add oats, Frosted Flakes, coconut, and chocolate chips, stirring well.
- Mix flour, baking soda, and salt together in a separate bowl, then add to batter.
- Add vanilla and mix well.
- Form into walnut size balls and place on ungreased cookie sheet.
- Flatten with a fork dipped in water.
- Bake for 14 minutes.
- Allow to cool on cookie sheet for a couple of minutes before removing.
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RECIPE MADE WITH LOVE BY
@Sobiedaddies
Contributor
@Sobiedaddies
Contributor
"Cookies made with Kellogg's Frosted Flakes, oats, chocolate chips, and coconut flakes."
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Nice and crunchy with the Frosted Flakes - very good as written. I halved the recipe with one egg....also very good!Reply
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Cookies made with Kellogg's Frosted Flakes, oats, chocolate chips, and coconut flakes.
