Tiger Cookies
Cookies made with Kellogg's Frosted Flakes, oats, chocolate chips, and coconut flakes.
2
People talking
READY IN: 34mins
SERVES: 60
YIELD: 5 dozen cookies
UNITS: US
INGREDIENTS
Nutrition- 1
- 1cup sugar
- 1
- 1
- 1cup vegetable oil
- 1cup regular rolled oats
- 1cup crushed frosted flakes
- 1⁄2cup shredded coconut
- 1⁄2cup chocolate chips
- 3 1⁄2cups flour
- 1teaspoon baking soda
- 1teaspoon salt
- 1teaspoon vanilla extract
Advertisement
DIRECTIONS
- Preheat oven to 325 degrees.
- Cream together butter and sugar until light and fluffy.
- Add egg, then vegetable oil, mixing well after each addition.
- Add oats, Frosted Flakes, coconut, and chocolate chips, stirring well.
- Mix flour, baking soda, and salt together in a separate bowl, then add to batter.
- Add vanilla and mix well.
- Form into walnut size balls and place on ungreased cookie sheet.
- Flatten with a fork dipped in water.
- Bake for 14 minutes.
- Allow to cool on cookie sheet for a couple of minutes before removing.
Advertisement