Tie-Dye Easter Eggs

Recipe by Nikki Kate
READY IN: 5mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 12
    hard-boiled white eggs
  • 12
  • vibrant food coloring (we used McCormick Neon Food Coloring)
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DIRECTIONS

  • Place several hard-boiled eggs in a colander in the kitchen sink and splash them with the vinegar.
  • Drip food coloring on the eggs (I recommended 2 or 3 eggs at a time).
  • Gently agitate the colander for a few seconds to help the color spread. Let the color set on the eggs for 30 seconds.
  • Repeat steps 2 and 3 with up to two shades (any more and your colors may get muddy), allowing each to set for 30 seconds.
  • After the last color has set, give the eggs a light rinse with water and let them drain for a minute or two. Air-dry them on paper towels.
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