Ti' Punch - Martinique, Guadeloupe
photo by Baby Kato
- Ready In:
- Pour the syrup or sugar in a glass.
- Squeeze half of lime into a glass. After squeezing go ahead and drop it into the glass. Cut a slice from the unused half and use to garnish the rim of the glass.
- Add the rum and swirl the glass slowly with love.
- Breathe in the sweet perfume which arises and let yourself soak up the flavours of Les Antilles.
- Your punch is almost ready, all that is left now is to sip it slowly among friends and -- with moderation! Seriously one of these is enough if you don't intend to be comatose before the meal.
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