Throw-Together Crockpot Pork Roast
- Ready In:
- 10hrs 10mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 pork roast, 3-4 pounds
- 1 teaspoon salt
- fresh black pepper
- 1⁄2 teaspoon garlic powder
- 2 large onions, quartered
- 3 (1 ounce) envelopes pork gravy mix
- 2 1⁄4 cups water
directions
- Rinse the roast and pat dry with paper towels. Combine salt, pepper, and garlic powder and rub onto the roast. Place roast in a 3-1/2 to 4-quart crockpot.
- Add the quartered onions over the top of the roast.
- Prepare the pork gravy, using the 2-1/4 cups water, according to package directions. Pour the gravy over the roast and onions.
- Cover and cook on LO heat for 8-10 hours. Taste for seasoning and adjust for taste if necessary.
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RECIPE SUBMITTED BY
Lorraine of AZ
Scottsdale