Three Sisters Soup

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the olive oil in a large soup pot over medium heat. Add the onion, garlic and celery. Cook together for 4-5 minutes, until the onions are shiny and translucent.
  • Stir in the oregano and cumin. Saute for 2 minutes.
  • Add the squash, beans and tomatoes. Cook for 5 minutes.
  • Break the ears of corn in half and add it to the pot.
  • Add 3 c of broth or water (or more if necessary). Simmer for 15 minutes.
  • Add salt and pepper to taste.
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