Three Minute Jam Sponge

READY IN: 8mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease the sides and base of an appropriate size dish (allow for mixture to rise 1 1/2 inches when cooked)with a little margarine.
  • Spread your jam on the bottom of your dish.
  • Mix together all other ingredients and pour into the dish on top of the jam.
  • Heat on full power in an 800 watt microwave for three minutes.
  • Remove from microwave (remember its hot) and place a plate large enough to cover on top and turn over.
  • Lift your dish (the sponge should just slip out and jam should run down the sides).
  • Serve immediately--custard is my favorite!
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