Three-Ingredient Cherry Jam

Recipe by Mary Jenny
READY IN: 10mins
YIELD: 1 1/2 cups


  • 2
    cups great value frozen sweet pitted cherries, thawed
  • 2
    tablespoons whole chia seeds
  • 1
    tablespoon maple syrup


  • . In a food processor, pulse thawed cherries a few times until they're broken up but not puréed.
  • Transfer to a small saucepan and bring to a simmer over medium heat. Simmer for 5 minutes and remove from heat.
  • Stir in chia seeds and maple syrup and transfer to a container for serving.
  • Jam will set as it cools to room temperature.
  • Cover, refrigerate and use within 10 days.
  • Tip: Not a fan of cherries? Substitute with another Great Value frozen fruit, available exclusively at Walmart, like blueberries, raspberries, strawberries or mixed berries.