Three Cheese Steak Sandwich

"Charley's Steakery, best sandwich in the mall."
 
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photo by lets.eat photo by lets.eat
photo by lets.eat
photo by lets.eat photo by lets.eat
Ready In:
10mins
Ingredients:
5
Yields:
1 sandwich
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ingredients

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directions

  • Place steak on hot griddle and top with onions.
  • When edges begin to brown, flip steak and chop with spatulas until steak is fully cooked (about 60 seconds).
  • Top with provolone, swiss, and american cheeses and cook until they are melted.
  • Place on fresh Italian bun.
  • Add mayo, mustard, lettuce, tomatoe and banana peppers.

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Reviews

  1. lets.eat
    A keeper! We love cheese so we knew this would be a keeper before even trying it. I broke up the steak-ums up into pieces to make it easier for my DS's to eat it (also faster cooking that way). Delicious! Thank You Danny Beason-
     
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