Three Cheese Cauliflower Gratin

"This recipe comes from The Vegetarian Low-Carb Diet by Rose Elliott. This is good for Phases 1, 2 and 3. This could be a side dish with a grilled vegeburger or a main dish accompanied by a green salad and some low carb bread."
 
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Ready In:
30mins
Ingredients:
10
Serves:
2
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ingredients

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directions

  • Cook the cauliflower in a little boiling water until tender - about 5 minutes. Drain and chop roughly.
  • Preheat the grill. Mix the cauliflower with the mustard, butter or olive oil, mayonaise, cream brie and guyere cheese and season.
  • Put the mixture into a shallow casserole dish and sprinkle the top with ground almonds and the grated cheddar cheese.
  • Grill for about 5-10 minutes and serve at once.

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