Three-Bean and Tuna Salad

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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To make Lemon Vinaigrette: shake all ingredients together in a tightly covered container.
  • In a large bowl, mix the beans, bell pepper, onion, and parsley together.
  • Pour vinaigrette over bean mixture; toss; season to taste with salt and pepper.
  • Line salad plates with lettuce leaves.
  • Spoon bean mixture over lettuce.
  • Top with tuna; serve with lemon wedges.
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