Threadgill’s Creole Cabbage

Submitted by NT441057

"Creole Cabbage - one of my favorites"

 

• Ready In: 1hr 15mins
• Ingredients: 9
• Serves: 10

ingredients

• 6 slices bacon, diced
• 2 cups yellow onions, diced
• 4 cups tomatoes, diced
• 1 head green cabbage, cut into 1 1/4-inch squares
• 4 cups tomato sauce
• 1 cup water
• 1⁄2 teaspoon Tabasco sauce
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon black pepper

directions

1. SAUTE DICED BACON, add onion, and continue cooking. Add all other ingredients and bring to a boil, stirring to avoid scorching. Turn down to a simmer and stew until cabbage is done, about 1 hour. Makes 10 big servings.