Thick and Creamy Fresh Fruit Dip

Submitted by Bayhill

"This is great for using as a dip for fresh fruit, as well as a spread for quick breads. If you prefer a thinner dip, add a little of the juice from the crushed pineapple. Note: preparation time does not include chilling time."

 

• Ready In: 10mins
• Ingredients: 6
• Yields: 2 cups

ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (7 ounce) jar marshmallow cream
• 1⁄2 cup canned crushed pineapple, drained
• 1 teaspoon grated orange rind
• 1⁄2 teaspoon triple sec or 1/2 teaspoon other orange-flavored liqueur
• 1⁄8 teaspoon ground ginger

directions

1. Combine all ingredients in a small bowl; stir well.
2. Cover and chill.
3. Serve with fresh fruit.

Reviews

[Sydney Mike]

Unfortunately, since my other half is in AA, I had to leave out the triple-sec, but I did add a small bit of orange extract AND a generous teaspoon of minced orange zest! For company (& I will be making it again!) I'll make some of it both ways so that everyone can enjoy it! Thanks for sharing the recipe! [Made & reviewed in Zaar Chef Alphabet Soup recipe tag]