These Aren't Gross Stuffed Jalapenos with Peanut Butter!

Recipe by BethCooks
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut jalapenos in half, but not through the stem end, leaving jalapenos attached at the stem.
  • Trying to keep them together as best as you can, remove seeds and membranes.
  • If you're sensitive to peppers, you may want to wear gloves for this step.
  • With a knife or small spoon fill jalapenos with peanut butter.
  • Gently forming them back into jalapeno shape.
  • Chill for 1 hour.
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