I prefer to use yogurt in my hummus - but you can change to feta cheese - or a combination of feta and yogurt.
Serving Size: 1 (23) g
Servings Per Recipe: 32
Calories: 29.2
Calories from Fat 12 g 41 %
Total Fat 1.3 g 2 %
Saturated Fat 0.3 g 1 %
Cholesterol 1 mg 0 %
Sodium 42.1 mg 1 %
Total Carbohydrate 3.5 g 1 %
Dietary Fiber 0.6 g 2 %
Sugars 0.4 g 1 %
Protein 0.9 g 1 %