The Ultimate Garlic Bread

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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    medium loaf bread, nice and crusty
  • 34
    cup shredded cheese (Mozzarella, 4 cheese blend, any that will melt)
  • 12
    cup unsalted butter, softened
  • 3
    garlic cloves, minced (You can substitute garlic powder to taste.)
  • 38
    teaspoon salt
  • 1
    tablespoon fresh herb, minced (your choice)
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Melt butter and mix with minced garlic, salt and herbs. Set aside.
  • With a serrated knife, cut bread diagonally into roughly 1 inch diamonds, but make sure to not cut all the way through bread (you want it to still stay together as a loaf).
  • With your fingers or a knife, separate each crack and drizzle in some garlic butter.
  • Stuff some cheese into each crack as well.
  • Wrap in aluminum foil and bake on cookie sheet for 15 minutes. Uncover and bake for about 5 more minutes.
  • By this point, all the cheese should be melted, and the outside should be nice and crusty. Serve immediately.
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