The Smith Family Chicken Fried Steak

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READY IN: 23mins
SERVES: 5
YIELD: 5 steaks
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • mix all dry ingredients together in a bowl.
  • dredge steaks in seasoned flour to coat and set aside.
  • dip each steak in egg wash and then coat again in seasoned flour and cornflakes crumbs.
  • fry in 1/2 inch fresh crisco oil til brown and serve with cream gravy.
  • you can use chicken breasts pounded flat for chicken fried chicken.
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