The Rainbow Room's Carrot and Peanut Salad
This snack dish is from Nigella Lawson's book "Forever Summer".
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INGREDIENTS
Nutrition- 4
- 1⁄3cup salted peanuts
- 2tablespoons red wine vinegar
- 2tablespoons peanut oil
- 3drops sesame oil
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DIRECTIONS
- Grate the carrots very coarsely.
- In a bowl, combine them with the peanuts and then add the remaining ingredients.
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