The Only Marinade You Will Need for Grilled Salmon

READY IN: 10mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl whisk the first 10 ingredients until well blended starting with 1/2 teaspoon black pepper.
  • Season with salt if desired.
  • Mix in the minced garlic and green onions.
  • Pour over salmon.
  • Cover and refrigerate for 8-24 hours, turning the salmon over a few time during chilling.
  • Discard the marinade and grill salmon over medium-high heat (about 4 minutes per side).
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