The Italian Scramble

Recipe by Chocolatl
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat olive oil in a large frying pan and add the potato. Cook over medium heat, stirring occasionally.
  • Remove sausage casings and crumble meat into the pan. Cook, stirring, until lightly browned.
  • Add onion and peppers. Cook until onion is softened and potatoes are done.
  • Beat eggs, milk and oregano together.
  • Add egg mixture, tomato and mozzarella all at once.
  • Reduce heat and cook, stirring lightly, until eggs are soft and fluffy.
  • Top with grated cheese and parsley.