The Easiest Fruitcake Ever!

Recipe by auntchelle
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 10mins
SERVES: 40
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add coffee to fruit and soak overnight.
  • Next day preheat oven to 160 deg Celsius. Lightly grease and line a 21cmx21cm cake tin with baking paper.
  • Add the flour to the soaked fruit and stir until thoroughly combined.
  • Bake for approximately 2 hours, or until an inserted skewer comes out clean. (If any exposed fruit on top is browning too quickly, cover cake with loose layer of aluminium foil.).
  • Remove from oven and allow to cool.
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