The Dove's Nest Texas Chowder

Recipe by bunkie68
READY IN: 50mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute the onion, red pepper and green pepper in the butter in a large stockpot until tender.
  • Add the potato soup, milk, Worcestershire sauce, chicken stock base, sausage, corn, red pepper, cheese and cilantro; mix well.
  • Simmer until the cheese is melted, stirring frequently.
  • Ladle into soup bowls.
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