The Dean & Deluca Cookbook Meatloaf

Recipe by Nana Lee
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READY IN: 1hr 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • When ready to cook preheat oven to 350ºF.
  • Place the bread cubes in a large bowl.
  • Beat together the egg and milk, then pour over the bread cubes.
  • Let stand until bread absorbs milk mix, about 15 minutes.
  • Mash and stir mixture until bread is in very small chunks.
  • Add mustard, salt, pepper, basil, thyme, nutmeg, onion, celery, parsley, and bacon. Mix well.
  • Add ground beef and mix well.
  • REFRIGERATE OVERNIGHT.
  • Turn mixture into an 8"X5" loaf pan.
  • Bake in oven for 55 minutes.
  • Let stand 5 minutes before slicing.
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