Recipe and photo courtesy of Datz Restaurant Group
Serving Size: 1 (142) g
Servings Per Recipe: 1
Calories: 178.9
Calories from Fat 0 g 0 %
Total Fat 0 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 16.4 mg 0 %
Total Carbohydrate 16.3 g 5 %
Dietary Fiber 0 g 0 %
Sugars 7.6 g 30 %
Protein 0.4 g 0 %