The Brafferton Inn Apple Cinnamon Puffs

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READY IN: 35mins
YIELD: 8 Puffs
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • In a small bowl, mix cream cheese and powdered sugar until well blended; set aside.
  • In another small bowl combine sugar and cinnamon; set aside.
  • In yet another small bowl, combine apples and dates; set aside.
  • Separate dough into 8 biscuits, separate each evenly into 2 rounds; place 8 rounds on cutting board.
  • Spread each biscuit round with 1 T cream cheese mixture to within 1/2 inch of edge.
  • Top each with 1 rounded tablespoon of the chopped apple and dates.
  • Press remaining biscuit halves out slightly. Place each on apple-topped biscuit round press edges to seal.
  • Dip each round in melted butter then dip in cinnamon and sugar mixture.
  • Place in creased large muffin tin.
  • Bake at 350 degrees for 13-18 minutes or until golden brown.
  • Cool 10 minutes. Serve warm.
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