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The Big Bird

The Big Bird created by Kana K.

This sammich is a meal.... perfect for a lazy sunday watchin' a ball game. Measurements are to taste.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Heat oven to 375°F.
  • Slice tomatoes as thin as possible, generously grind pepper over the top and put into fridge to keep cool.
  • In a skillet, over medium-high heat, sauté onion and garlic in olive oil until crisp-tender. (I will usually start to build the sandwich while garlic and onions are cookin').
  • Remove garlic onion mixture from skillet, reserving the oil.
  • Layer the turkey first followed by the Bacon then pour the garlic & onion mixture over the turkey and bacon on the bottom half of French bread, drizzle oil mixture lightly over the top and then sprinkle with basil.
  • Top with cheese and remaining half of bread.
  • Wrap loaf in foil.
  • Bake at 375°F for 25 minutes & cheese is melted.
  • unwrap and remove bottom slice of bread (upside down) add the cool, peppered sliced tomatoes, close it up and eat that bird!
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RECIPE MADE WITH LOVE BY

@Kana K.
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@Kana K.
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"This sammich is a meal.... perfect for a lazy sunday watchin' a ball game. Measurements are to taste."
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  1. GaylaJ
    Good sandwich. I used a full Italian loaf and increased the other ingredients accordingly. Thanks for posting!
    Reply
  2. Kana K.
    The Big Bird Created by Kana K.
    Reply
  3. Kana K.
    This sammich is a meal.... perfect for a lazy sunday watchin' a ball game. Measurements are to taste.
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