The Best Zucchini Patties

READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup grated zucchini (skins on)
  • 1
    cup coarsely crumbled saltine crackers
  • 2
    tablespoons chopped onions
  • 1
    beaten egg
  • 12
    teaspoon garlic salt
  • 12
    cup grated parmesan cheese
  • 2
    tablespoons oil (for frying)
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DIRECTIONS

  • Put all ingredients (except oil) into a large bowl and mix well.
  • Spoon mixture into hot oil and flatten slightly to make patties. Fry until cooked through and golden brown on both sides. Drain extra oil off on paper towels and enjoy!
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