The Best Tilapia

The Best Tilapia created by Parsley

Sweet but Spicy, Simple and Quick!

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Rinse filets and pat semi dry.
  • Combine rest of ingredients in bowl.
  • Rub mixture onto filets.
  • Place in greased pan (if using oven,)bake at 375 for 15mins.
  • otherwise place on oiled grill rack or in broiler for 3-5 minutes.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Chef Rabideaux
Contributor
@Chef Rabideaux
Contributor
"Sweet but Spicy, Simple and Quick!"

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. Violeta O.
    You have to double all the spices and switch the sugar for 1/3 cups instead. Then add lime or lemon once out of the oven. Add like 5 minutes extra to cooking time too. Tasted good for a quick meal.
  2. sweetz917
    This recipe was great! I used honey in place of the brown sugar, and a touch of chili powder in place of the cumin and was very pleased with the resulting sweet/spicy flavor.
  3. sweetz917
    This recipe was great! I used honey in place of the brown sugar, and a touch of chili powder in place of the cumin and was very pleased with the resulting sweet/spicy flavor.
  4. tamrakazmer
    I did not like this at all. My family would not eat it. it was to sweet (all you tasted was brown sugar) at first and then it was to hot and not the yummy kind of hot. Maybe I did something wronge, but i don't think im going to attempt at it again.
  5. Bread n Butter
    My hubby absolutely loved it. He has asked that I use this recipe from now on when I make Tilapia. I have to confess it's a little sweet for me, but just a personal preference. Thank you for the wonderful recipe.
Advertisement

Find More Recipes