The Best Spinach Pie (And so Easy!)

Recipe by StrikingEyes00
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    pillsbury pie crust
  • 1
    tablespoon butter
  • 8
    ounces mushrooms, sliced
  • 1
    cup jarlsberg cheese, grated
  • 2
    (10 ounce) packages spinach souffle, defrosted (I use Stouffers)
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DIRECTIONS

  • Preheat oven to 400°F.
  • Place the pie crust into a pie plate.
  • Sauté mushrooms in Butter (I use Smart Balance and it comes out great).
  • Pour mushrooms into crust and spread evenly.
  • Top with Jarlsberg Cheese.
  • Top that with the Spinach Souffle.
  • Bake for 30 minutes.
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