The Best Mid-West Velveeta Chili Dip

"Can be used in crock-pot, the oven, or in the microwave."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
5hrs 8mins
Ingredients:
4
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • Brown ground beef in over medium heat in a pan, drain fat and remove from heat.
  • Drain Green Chilies and add to browned beef.
  • Add the Cubed Velveeta Cheese and the Hormel Chili.
  • Mix all ingredients together.
  • If microwaving, add to a microwavable bowl and cook for 4 minutes. Stir, cook for another four minutes and serve with tortilla chips.
  • If cooking in the oven, pre-heat to 350 F andadd ingredients to a throwaway aluminum pan. Cook until cheese cubes are melted.
  • If using a crock-pot, add ingredients and cook on med-hi until cheese cubes are melted.
  • Serve dip with tortilla chips and Enjoy!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes