The Best Green Beans Ever!

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse of green beans and snap the ends off and put in a pot.
  • Fry up the bacon, just enough to cook it a little, but not to wear its crispy, it still needs to be soft.
  • Dice up onion and garlic.
  • Add ½ bottle of soy sauce in the pot of green beans.
  • Add about an inch of water… maybe a little more.
  • Add the rest of your ingredients and bring to a boil.
  • Turn the heat down to low, cover with lid and lit it steam for about 20 minutes.
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