The Best Cucumber Salad!!

Recipe by TheBostonBean
READY IN: 2hrs 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Thinly slice cucumbers. I use a mandoline for perfect thin cuts.
  • Place cucumber in a large bowl adding salt through out the cucumbers.
  • Place a plate over the cucumbers as to add weight ( i usually put my olive oil can on top of the plate for added pressure). This step is to withdraw as much extra water as possible. Cover for 1 hours.
  • Mix vinegars, sugar and dill, taste, making adjustments for that tangy taste.
  • Empty excess water from cucumbers and add shallots and vinegar dressing.
  • Ideally let sit for another hour, but its hard to resist for that long.
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