The Best Chocolate Chip Cookies Ever

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READY IN: 1hr 5mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Sift the flour, baking soda, and salt into a bowl and set aside.
  • In a stand mixer, cream the butter and the two sugars.
  • Scrape down the bowl.
  • Beat the eggs and vanilla in a small bowl.
  • Add this to the butter mixture and blend well.
  • Add the flour mixture until just mixed.
  • Add the chocolate chips.
  • Drop rounded tablespoons of cookie dough onto cookie sheets lined with parchment paper, about 2 inches apart.
  • Cook for about 10 minutes.
  • The center of the cookies will appear to be slightly underbaked- Do not overcook or the cookies will be crispy instead of chewy.
  • Remove from the oven and allow to cool for a few minutes on the cookie sheet and then move to a wire cooling rack to cool completely.
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