Thanksgiving Stew

Name: Thanksgiving Stew
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 12 serving(s)
Ingredients: 1 medium onion; 1 tablespoon butter; 1 cup cooked rutabaga; 1 cup mashed potatoes; 2 cups leftover turkey; 2 cups pureed butternut squash; 3 cups chicken stock; 1 teaspoon turmeric; 1/2 teaspoon celery salt; salt and pepper

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Recipe by KookieMomster

This is made from left-overs and a few additions. I made it with 2 cups of Recipe #78072, but listed it here as rutabaga and potatoes so that you can make it from scratch. You could substitute turnips or cauliflower for the rutabaga and duck, goose or chicken would go well for the meat.

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READY IN: 40mins

SERVES: 12

UNITS: US