I threw this together one day with things I had lying around the kitchen.
Serving Size: 1 (204) g
Servings Per Recipe: 4
Calories: 438.9
Calories from Fat 121 g 28 %
Total Fat 13.5 g 20 %
Saturated Fat 2.2 g 11 %
Cholesterol 27.6 mg 9 %
Sodium 921.5 mg 38 %
Total Carbohydrate 47.8 g 15 %
Dietary Fiber 1.7 g 6 %
Sugars 1.5 g 5 %
Protein 34.8 g 69 %