Thai Sweet and Sour Sauce

READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups rice wine vinegar
  • 2
    cups sugar
  • 14
  • 12
    teaspoon salt
  • 3
    tablespoons chili-garlic sauce (to taste)
  • 2
    tablespoons garlic, chopped
  • 1
    tablespoon ginger, finely chopped
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DIRECTIONS

  • Heat vinegar and sugar in a sauce pan over high heat until sugar dissolves, about 3 minutes.
  • Add soy sauce and salt.
  • Stir. Continue to cook until sauce slightly thickens.
  • Remove from heat and stir in garlic and chili sauce.
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