Thai Spicy Fried Pork

Recipe by Baby Kato
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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil over medium heat, in a large pan and add the garlic, shallots and ginger. Fry for 3 minutes.
  • Add the pork and fry until golden brown about 5 - 8 minutes .
  • Stir in the fish sauce, soya sauce, curry paste, brown sugar, lime leaves and fry for 3 minutes over high heat.
  • Next add the tomatoes and cook 6 minutes, stir occasionally.
  • Season with the cilantro, salt and pepper, remove from heat and serve hot over the egg noodles and garnish with the cilantro sprig.
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